Food Safety Systems

Food safety system development and implementation from scratch to certification.

Assistance every step of the way; consulting built on the principles of problem-solving, finding solutions, benchmarking, investigating best practices and capacity building of personnel involved.

Includes the following systems: BRC Food V7, BRC Packaging and Packaging Material Version 5, FSSC/ISO 22000, HACCP, Retailer food safety requirements.


Voedsel Veiligheid Stelsels

Ontwikkeling van voedsselveiligheidstels en implementering van nuuts tot sertifisering.

Hulp elke stap van die sertifiserings proses. Konsultasie is gebaseer op die beginsels van problem oplossing en kapasiteitsbou van die betrokke stelsels en personeel.

Sluit die volgende stelsels in: BRC Food V7, BRC Packaging and Packaging Material Version 5 , FSSC/ISO 22000 en HACCP.

About Us

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Contact Us

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Telephone: +27 (0)21 000 0000
Fax: +27 (0)21 000 0000
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